Making fruit and vegetables last longer | Curtin University [iUsNvbkVHPG]

| 1h 28m 28s | Video has closed captioning.

So much of the world's food is spoilt because of a naturally occurring substance within the fruits and vegetables themselves: ethylene. Curtin researchers' have developed non-toxic compounds that prevent the plants from reacting to the ethylene, preserving their quality for longer. Explore more: Special thank you to ! Let's connect: #transgender penis enlargement #amazon male enhancement cream #hydraulic penis enlarge

Aired: January 07, 2025

Rating: TV-14